Tuesday, May 26, 2009

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TWD: Chipster-Topped Brownies

This week's selection comes from Beth of Supplicious and she picked Dorie's Chipster-Topped Brownies. I had always been curious about this recipe and curious about the taste of chocolate chip cookies and brownies combined. The brownies were exactly what you would expect them to be. Frudgy brownie on the bottom and crispy cookie on the top. The only problem I had with the recipe is that my chocolate chip cookies sank but it wasn't even that big of a problem because it just made the brownies even more chocolaty. This dessert is made to be paired with a big glass of milk and it is dessert genius because of the coolness of the pairing.

Make sure to head on over to Beth's blog for the recipe and to the TWD site to see what the other bakers thought of this week's selection.
Dessert genius aka a kid's fantasy

8 comments:

vibi said...

Hey! That's a nice treat after all the efforts you put in that moving day, no?

Humm... I assumed it was make before, and that it is long gone!!!

Nevertheles, it is beautiful and I'm glad you succeeded!!!

Clivia said...

Your cookie doesn't look like it sank. It melded. Glad you enjoyed!

Alexandria said...

Wow, an awesome way to combine the best two desserts!

steph- whisk/spoon said...

looks like you have nice layerrs to me! delish!

TeaLady said...

AH!! Those look beautiful. Great job. Wish mine had turned out that well.

Erin said...

Your brownies look delicious!

MLA said...

Wow, those brownies look delicious! I agree - the brownies totally need a glass of milk to go with! =)

Elyse said...

Oh man, do these look sinful or what?! How delicious! I think this was a great TWD. Your pics have my mouth watering. Great job!